Friday, June 3, 2016

Food items in six tastes - Salt


Food items in six tastes - Salt

The following food items contain principally salt taste
  • Mulai keerai
  • Plantain pith
  • Spinach stalk (Keerai thandu)
  • Raddish
  • Yellow raddish
  • Red raddish
  • Banglore Eggplant/brinjal
  • Wintermelon/ ash gourd (vellai poosanikkai)
  • Snake gourd
  • Bottle gourd
  • Ridge gourd - sour mixed
  • Black nightshade leaves (manathakkali keerai)
  • Black nightshade unripe fruit (manathakkali kai)
  • Onion - bitter mixed
  • Spring Onion
  • Raddish leaves
  • Cabbage
  • Kohlrabi (noolkol)
  • Cucumber
  • Keeraikkai
  • Pumpkin - sour mixed
  • Gooseberry - tart mixed
  • Starberry (Arunellikkai)
  • Kernel of the Palmyra tree (Nungu)
  • Clear cool water - it does not contain salt still it gives the effects of salt food items
  • cow's milk (includes all six tastes)
  • salt
  • corriander seeds (dhania)
  • Apple
  • Black grapes
  • Green grapes - sour, sweet mixed
  • Pineapple
  • Tangerine - sweet mixed
  • Grapefruit - sour, sweet mixed
  • Soda
  • Vilva ilai - tart, sour, bitter mixed
  • Medicine: Mercury, Bronze(thamiram) etc.

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